General Information of Natural Product (ID: NP0168)
  Natural Product Name
Trans-Chrysanthenol
  Synonyms
trans-Chrysanthenol
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  Formula C10H16O
  Weight 152.23
  Structure Could Not Find 2D Structure
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  InChI InChI=1S/C10H16O/c1-6-4-5-7-9(11)8(6)10(7,2)3/h4,7-9,11H,5H2,1-3H3/t7-,8+,9+/m1/s1
  InChI Key IRZWAJHUWGZMMT-VGMNWLOBSA-N
  Isomeric SMILES CC1=CC[C@@H]2[C@@H]([C@H]1C2(C)C)O
  Canonical SMILES CC1=CCC2C(C1C2(C)C)O
  External Links PubChem ID 101629839

 The Content Variation of Natural Product Induced by Different Factor(s)
      Species Name: Ocimum basilicum
  Factor Name: Variety Comparison [1]
              Species Info Factor Info
               Experiment Detail
Aerial parts of Ocimum basilicum var. purpurascens Benth, Ocimum basilicum var. dianatnejadii Salimi at flowering stage were collected from plants grown in Experimental Station of Pykan Shahr, near Tehran. Elevation 1215 m above sea level, latitude 35° 42′ North, 51° 8′ East, average humidity 36% and climatic category semi-arid.
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               Factor Function
Methyl chavicol (43.0%) and linalool (28.9%) were identified as the major compounds in the oil of O. basilicum var. purpurascens, while methyl chavicol (37.6%), linalool (33.4%) and alpha-cadinol (5.7%) were the major constituents in the oil of O. basilicum var. dianatnejadii.
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               Factor Part Location NP Content
 
Ocimum basilicum var. purpurascens Benth
Aerial parts Iran
NP Content: 1.4 %
References
1 Essential oil composition of four Ocimum species and varieties growing in Iran