General Information of Natural Product (ID: NP1182)
  Natural Product Name
2-Methylbutyl Butyrate
  Synonyms
2-Methylbutyl butyrate; 2-methylbutyl butanoate; 51115-64-1; Butanoic acid, 2-methylbutyl ester; 2-Methylbutylbutyrate; WE(4:0(2Me)/4:0); EINECS 256-973-9; AI3-33702; 2-Methylbutyl butyrate #; SCHEMBL985280; butanoic acid 2-methylbutyl ester; DTXSID80866181; CHEBI:156490; LMFA07010570; AKOS028108641; FT-0628831; A828445
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  Formula C9H18O2
  Weight 158.24
  Structure Could Not Find 2D Structure
3D Structure Download 2D Structure Download
  InChI InChI=1S/C9H18O2/c1-4-6-9(10)11-7-8(3)5-2/h8H,4-7H2,1-3H3
  InChI Key MBZKQDXXFMITAC-UHFFFAOYSA-N
  Isomeric SMILES CCCC(=O)OCC(C)CC
  Canonical SMILES CCCC(=O)OCC(C)CC
  External Links PubChem ID 162627
CAS ID 51115-64-1

 The Content Variation of Natural Product Induced by Different Factor(s)
      Species Name: Teucrium flavum
  Factor Name: Month Variation; Developmental Stage Variation [1]
              Species Info Factor Info
               Experiment Detail
The aerial parts of T. flavum were collected in different periods from December to July 2006, from plants growing along the Ionic coast of Sicily (Italy). LF 1-LF 2-LF 3: represent the composition of leaf oils of plant samples collected in December (vegetative stage), February (pre-flowering stage) and April (budding stage) respectively; FL: flower oil; FR: fruit oil.
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               Factor Function
Some components, in all investigated plant parts, remained more or less constant during all the different phases of the plant cycle life. Worthy of note, considering the leaf oils, was that beta-pinene, limonene and germacrene D increased in the pre-flowering stage, while a series of esters and alpha-copaene, beta-caryophyllene, viridiflorol, Tmuurolol and phytol increased in the budding stage (LF3); the vegetative stage oil is generally characterized by a rich chemical composition and some constituents such as isoamyl hexanoate, alpha-humulene, bicyclogermacrene, beta-bisabolene and alpha-bisabolol reached their highest levels in this oil. In the flower oil, linalool and 1-octen-3-yl acetate were the main components compared to the amounts found in the other oils. Fruit oil composition was relatively oil poor, with beta-bisabolene, caryophyllene oxide, cadin-4-en-1-ol and phytone as the major constituents.
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               Factor Part Location NP Content
 
Harvesting time: April; budding stage
Leaves Italy
NP Content: <0.01 %
References
1 Seasonal Variations of Teucrium flavum L. Essential Oil