Details of Natural Product (NP)

General Information of Natural Product (ID: NP1731)
  Natural Product Name
Peniisocoumarin E
  Synonyms
Peniisocoumarin E; CHEMBL4175338
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  Formula C13H13ClO5
  Weight 284.69
  Structure Could Not Find 2D Structure
3D Structure Download 2D Structure Download
  InChI InChI=1S/C13H13ClO5/c1-18-9-2-7-3-10(4-8(14)6-15)19-13(17)12(7)11(16)5-9/h2-3,5,8,15-16H,4,6H2,1H3/t8-/m1/s1
  InChI Key COKWDGVEHMRWDE-MRVPVSSYSA-N
  Isomeric SMILES COC1=CC(=C2C(=C1)C=C(OC2=O)C[C@H](CO)Cl)O
  Canonical SMILES COC1=CC(=C2C(=C1)C=C(OC2=O)CC(CO)Cl)O
  External Links PubChem ID 139590015
CHEMBL ID CHEMBL4175338
  NP Activity Charts   Click to show/hide
  Activity Info  

 The Content Variation of Natural Product Induced by Different Factor(s)
      Species Name: Penicillium commune QQF-3
  Factor Name: Rice medium [1]
              Species Info Factor Info
               Experiment Detail
The fungus Penicillium commune QQF-3 was isolated from a fresh fruit of the mangrove plant Kandelia candel, which were collected in August 2015 from Zhuhai Mangrove Nature Reserve in Guangdong Province, China. The fungus was cultured on autoclaved rice medium in 30 Erlenmeyer flasks (1 L), each containing 50 g of rice and 50 mL of 0.3% saline water. After incubation for 28 days at 25 ℃.
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               Factor Part Location NP Content
 
Rice medium (25℃ +28 days)
 Fresh fruits Guangdong Province, China
NP Content: 6.8 mg
References
1 Peniisocoumarins A-J: Isocoumarins from Penicillium commune QQF-3, an Endophytic Fungus of the Mangrove Plant Kandelia candel