Details of Natural Product (NP)

General Information of Natural Product (ID: NP1830)
Natural Product Name	Vaccinol M
Synonyms	Vaccinol M Click to Show/Hide
Formula	C₁₂H₁₈O₄
Weight	226.27
Structure
Structure	3D Structure Download		2D Structure Download
InChI	InChI=1S/C12H18O4/c1-8(14)11(15)6-5-9-3-2-4-12(16)10(9)7-13/h2-4,8,11,13-16H,5-7H2,1H3/t8-,11+/m0/s1
InChI Key	FKPVVCZHWAPZIE-GZMMTYOYSA-N
Isomeric SMILES	C[C@@H]([C@@H](CCC1=C(C(=CC=C1)O)CO)O)O
Canonical SMILES	CC(C(CCC1=C(C(=CC=C1)O)CO)O)O
External Links	PubChem ID	156581472

The Content Variation of Natural Product Induced by Different Factor(s)
*Species Name: Pestalotiopsis vaccinii* (cgmcc3.9199)**
	Factor Name: Liquid medium				[1]
Species Info Factor Info
Experiment Detail		The endogenous fungal P. vaccinii (cgmcc3.9199) was originally isolated from a branch of K. candel (L.) Druce (Rhizophoraceae), a viviparous mangrove species widely distributed in coastal and estuarine areas of southern China. P. vaccinii (cgmcc3.9199) was grown under static conditions at 26 ℃ for 28 days in one hundred 1000 mL conical flasks containing liquid medium (300 mL/flask) composed of mannitol (20 g/L), maltose (20 g/L), glucose (10 g/L), monosodium glutamate (10 g/L), KH₂PO₄ (0.5 g/L), MgSO₄.7H₂O (0.3 g/L), yeast extract (3 g/L), and tap water after adjusting its pH to 7.5. Click to Show/Hide
Factor			Part	Location		NP Content
Liquid medium containing mannitol (20 g/L), maltose (20 g/L), glucose (10 g/L), monosodium glutamate (10 g/L), KH₂PO₄ (0.5 g/L), MgSO₄.7H₂O (0.3 g/L), yeast extract (3 g/L) (26℃ + 28 days + PH7.5)			NA	China		NP Content: 0.4 mg

References
1	Vaccinols J-S, ten new salicyloid derivatives from the marine mangrove-derived endophytic fungus Pestalotiopsis vaccinii