Details of Natural Product (NP)

General Information of Natural Product (ID: NP2077)
  Natural Product Name
Chaetomugilin J
  Synonyms
Chaetomugilin J|CHEMBL3621756
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  Formula C22H27ClO4
  Weight 390.9
  Structure Could Not Find 2D Structure
3D Structure Download 2D Structure Download
  InChI InChI=1S/C22H27ClO4/c1-6-13(3)8-9-15-10-16-17(12-27-15)18(11-19(24)14(4)7-2)22(5,26)21(25)20(16)23/h7-10,12-13,18,26H,6,11H2,1-5H3/b9-8+,14-7+/t13-,18-,22-/m0/s1
  InChI Key DIBDMIBWFDRKHK-ODXBHRCKSA-N
  Isomeric SMILES CC[C@H](C)/C=C/C1=CC2=C(C(=O)[C@@]([C@H](C2=CO1)CC(=O)/C(=C/C)/C)(C)O)Cl
  Canonical SMILES CCC(C)C=CC1=CC2=C(C(=O)C(C(C2=CO1)CC(=O)C(=CC)C)(C)O)Cl
  External Links PubChem ID 44250065
NPASS ID NPC134083
CHEMBL ID CHEMBL3621756
  NP Activity Charts   Click to show/hide
  Activity Info  

 The Content Variation of Natural Product Induced by Different Factor(s)
      Species Name: Chaetomium globosum TY-2
  Factor Name: Oatmeal Medium [1]
              Species Info Factor Info
               Experiment Detail
A strain of C. globosum TY-2 was initially isolated from the plant Polygonatum sibiricum, collected in 2015 from Linan, Zhejiang Province, China. Serial transfers of one of the resulting colonies from Polygonatum sibiricum provided a pure strain of C. globosum. The fungal strain was cultured at 28 &#8451 for six weeks in a oatmeal medium (50 L) containing 1 % soluble sucrose and 0.1 % casein.
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               Factor Part Location NP Content
 
Oatmeal Medium with 1 % soluble sucrose and 0.1 % casein (28 degrees Celsius + 42Days)
 NA Linan, Zhejiang Province, China
NP Content: 2.8 mg
References
1 Identification of a Unique Azaphilone Produced by Chaetomium globosum Isolated from Polygonatum sibiricum