General Information of Natural Product (ID: NP2083)
  Natural Product Name
Butyrolactone VI
  Synonyms
Butyrolactone VI|Aspernolide D|J3.499.307F
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  Formula C24H26O9
  Weight 458.5
  Structure Could Not Find 2D Structure
3D Structure Download 2D Structure Download
  InChI InChI=1S/C24H26O9/c1-23(2,31)18(27)11-15-10-13(4-9-17(15)26)12-24(22(30)32-3)19(20(28)21(29)33-24)14-5-7-16(25)8-6-14/h4-10,18,25-28,31H,11-12H2,1-3H3/t18-,24+/m0/s1
  InChI Key JICCDSOXRQWNCM-MHECFPHRSA-N
  Isomeric SMILES CC(C)([C@H](CC1=C(C=CC(=C1)C[C@@]2(C(=C(C(=O)O2)O)C3=CC=C(C=C3)O)C(=O)OC)O)O)O
  Canonical SMILES CC(C)(C(CC1=C(C=CC(=C1)CC2(C(=C(C(=O)O2)O)C3=CC=C(C=C3)O)C(=O)OC)O)O)O
  External Links PubChem ID 46930025

 The Content Variation of Natural Product Induced by Different Factor(s)
      Species Name: Aspergillus terreus
  Factor Name: Rice Medium [1]
              Species Info Factor Info
               Experiment Detail
Leaves of Senna spectabilis were collected in the Araraquara Cerrado area, in June 2001, Araraquara, Sao Paulo state, Brazil. The strain CL-06, identified as Phaeoacremonium sp., was inoculated in a Petri dish containing potato dextrose agar and incubated for 7 days. After this period, preinoculi were incubated in potato dextrose broth (5.6 L, total volume) and incubated at 160 rpm, under controlled temperature (25 °C) for 28 days.
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               Factor Part Location NP Content
 
Rice Medium (25 degrees Celsius + 28Days) under septic conditions
roots Al-Azhar University, Assiut Branch, Assiut, Egypt
NP Content: 11 mg
References
1 Aspernolides F and G, new butyrolactones from the endophytic fungus Aspergillus terreus