Details of Species

General Information of Species (ID: SP0129)
Species Name	Fritillaria imperialis
Species Genus	Fritillaria
Species Family	Liliaceae
Studied Organism	Fritillaria imperialis
External Links
	Taxonomy ID	279667
	NPASS ID	NPO23972

The Content Variation of Natural Product Induced by Different Factor(s)
Cultivar Comparison					[1]
Factor Info Click to show the detail information of this Factor
Experiment Detail		Plants of the F. imperialis cultivars Premier (very strong foxy odor) and Lutea (strong foxy odor), the F. imperialis subspecies Inodora (no odor), a cross between F. imperialis Lutea × Inodora (F1 generation, faint foxy odor) were grown from bulbs during the spring and early summer in clay soil near Midlum (Province of Friesland, The Netherlands). Bulbs, newly grown from these plants, were harvested in mid-June and stored, after removal of soil, at ambient temperature until analysis, which occurred in October and November. Click to Show/Hide
Factor Function		GC-O revealed that the foxy odor was caused by a single component, identified as 3-methyl-2-butene-1-thiol on the basis of smell in GC-O analyses (two GC columns), mass spectra, and retention times. The abundance of 3-methyl-2-butene-1-thiol is consistent with the intensity of foxy Fritillaria odor in the F. imperialis cultivars: Premier > Lutea >> Lutea × Inodora, where the latter did not show a detectable peak in GC-MS. Click to Show/Hide
	Fritillaria imperialis cv. Inodora (no odor) ( Part: Flowers; Location: Netherlends )
NP Name		Link	Formula	PubChem ID		NP Content
Nonanoic Acid		NP Info	C₉H₁₈O₂	8158		NP Content: 1 %
3,4-Dimethyl-1,5-Heptadiene		NP Info	C₉H₁₆	12466632		NP Content: 0.3 %
Acetophenone		NP Info	C₈H₈O	7410		NP Content: 1 %
Octanoic Acid		NP Info	C₈H₁₆O₂	379		NP Content: 0.8 %
O-Xylene		NP Info	C₈H₁₀	7237		NP Content: 1.3 %
Benzaldehyde		NP Info	C₇H₆O	240		NP Content: 1.2 %
2,4,6-Trichlorophenol		NP Info	C₆H₃Cl₃O	6914		NP Content: 2.2 %
1-Hexanol		NP Info	C₆H₁₄O	8103		NP Content: 0.3 %
3-Methyl-1-Pentanol		NP Info	C₆H₁₄O	11508		NP Content: 1.4 %
Hexanal		NP Info	C₆H₁₂O	6184		NP Content: 3 %
Cyclohexanone		NP Info	C₆H₁₀O	7967		NP Content: 2.5 %
Alpha-Methyl-Gamma-Butyrolactone		NP Info	C₅H₈O₂	98323		NP Content: 0.7 %
3-Methyl-2(5H)-Furanone		NP Info	C₅H₆O₂	30945		NP Content: 0.7 %
3-Penten-2-Ol		NP Info	C₅H₁₀O	5366239		NP Content: 0.4 %
Acetoin		NP Info	C₄H₈O₂	179		NP Content: 0.5 %
2-Nitroethanol		NP Info	C₂H₅NO₃	12252		NP Content: 61 %
Acetic Acid		NP Info	C₂H₄O₂	176		NP Content: 12 %
N,N-Dibutyl-3-Cyano-3-(4-Methylphenyl)-2-Oxopropanamide		NP Info	C₁₉H₂₆N₂O₂	364941		NP Content: 1.5 %
Hexadecane		NP Info	C₁₆H₃₄	11006		NP Content: 4.4 %
Pentadecane		NP Info	C₁₅H₃₂	12391		NP Content: 1.3 %
Tetradecane		NP Info	C₁₄H₃₀	12389		NP Content: 1.1 %
Decanal		NP Info	C₁₀H₂₀O	8175		NP Content: 0.7 %
3-Hydroxy-4,4-Dimethyl-2-(3H)-Furanone		NP Info	NA	NA		NP Content: 0.6 %
	Fritillaria imperialis cv. Lutea × Inodora (faint foxy odor) ( Part: Flowers; Location: Netherlends )
NP Name		Link	Formula	PubChem ID		NP Content
Nonanoic Acid		NP Info	C₉H₁₈O₂	8158		NP Content: 2.3 %
3,4-Dimethyl-1,5-Heptadiene		NP Info	C₉H₁₆	12466632		NP Content: 0.5 %
Acetophenone		NP Info	C₈H₈O	7410		NP Content: 2 %
Octanoic Acid		NP Info	C₈H₁₆O₂	379		NP Content: 4 %
O-Xylene		NP Info	C₈H₁₀	7237		NP Content: 3.3 %
Benzaldehyde		NP Info	C₇H₆O	240		NP Content: 2.5 %
2,4,6-Trichlorophenol		NP Info	C₆H₃Cl₃O	6914		NP Content: 18.2 %
1-Hexanol		NP Info	C₆H₁₄O	8103		NP Content: 1.5 %
3-Methyl-1-Pentanol		NP Info	C₆H₁₄O	11508		NP Content: 0.3 %
Hexanal		NP Info	C₆H₁₂O	6184		NP Content: 12.1 %
Cyclohexanone		NP Info	C₆H₁₀O	7967		NP Content: 7.2 %
Alpha-Methyl-Gamma-Butyrolactone		NP Info	C₅H₈O₂	98323		NP Content: 1.3 %
3-Methyl-2(5H)-Furanone		NP Info	C₅H₆O₂	30945		NP Content: 5.1 %
3-Penten-2-Ol		NP Info	C₅H₁₀O	5366239		NP Content: 0.1 %
Acetoin		NP Info	C₄H₈O₂	179		NP Content: 0.1 %
2,3-Butanediol		NP Info	C₄H₁₀O₂	262		NP Content: 1.1 %
2-Nitroethanol		NP Info	C₂H₅NO₃	12252		NP Content: 0.3 %
Acetic Acid		NP Info	C₂H₄O₂	176		NP Content: 13.6 %
N,N-Dibutyl-3-Cyano-3-(4-Methylphenyl)-2-Oxopropanamide		NP Info	C₁₉H₂₆N₂O₂	364941		NP Content: 2.6 %
Hexadecane		NP Info	C₁₆H₃₄	11006		NP Content: 10 %
Pentadecane		NP Info	C₁₅H₃₂	12391		NP Content: 4.9 %
Tetradecane		NP Info	C₁₄H₃₀	12389		NP Content: 3.3 %
Decanal		NP Info	C₁₀H₂₀O	8175		NP Content: 1 %
3-Hydroxy-4,4-Dimethyl-2-(3H)-Furanone		NP Info	NA	NA		NP Content: 2.7 %
	Fritillaria imperialis cv. Lutea (strong foxy odor) ( Part: Flowers; Location: Netherlends )
NP Name		Link	Formula	PubChem ID		NP Content
Nonanoic Acid		NP Info	C₉H₁₈O₂	8158		NP Content: 0.7 %
3,4-Dimethyl-1,5-Heptadiene		NP Info	C₉H₁₆	12466632		NP Content: 1.7 %
Acetophenone		NP Info	C₈H₈O	7410		NP Content: 0.9 %
Octanoic Acid		NP Info	C₈H₁₆O₂	379		NP Content: 0.5 %
O-Xylene		NP Info	C₈H₁₀	7237		NP Content: 1.1 %
Benzaldehyde		NP Info	C₇H₆O	240		NP Content: 1.2 %
2,4,6-Trichlorophenol		NP Info	C₆H₃Cl₃O	6914		NP Content: 0.4 %
1-Hexanol		NP Info	C₆H₁₄O	8103		NP Content: 1.1 %
3-Methyl-1-Pentanol		NP Info	C₆H₁₄O	11508		NP Content: 1.1 %
Hexanal		NP Info	C₆H₁₂O	6184		NP Content: 3.2 %
Cyclohexanone		NP Info	C₆H₁₀O	7967		NP Content: 1.9 %
Alpha-Methyl-Gamma-Butyrolactone		NP Info	C₅H₈O₂	98323		NP Content: 1.5 %
3-Methyl-2(5H)-Furanone		NP Info	C₅H₆O₂	30945		NP Content: 0.8 %
3-Methyl-2-Butene-1-Thiol		NP Info	C₅H₁₀S	146586		NP Content: 0.1 %
3-Penten-2-Ol		NP Info	C₅H₁₀O	5366239		NP Content: 0.3 %
Acetoin		NP Info	C₄H₈O₂	179		NP Content: 0.3 %
2-Nitroethanol		NP Info	C₂H₅NO₃	12252		NP Content: 61.8 %
Acetic Acid		NP Info	C₂H₄O₂	176		NP Content: 12.8 %
N,N-Dibutyl-3-Cyano-3-(4-Methylphenyl)-2-Oxopropanamide		NP Info	C₁₉H₂₆N₂O₂	364941		NP Content: 1.2 %
Hexadecane		NP Info	C₁₆H₃₄	11006		NP Content: 3.8 %
Pentadecane		NP Info	C₁₅H₃₂	12391		NP Content: 1.5 %
Tetradecane		NP Info	C₁₄H₃₀	12389		NP Content: 0.7 %
Decanal		NP Info	C₁₀H₂₀O	8175		NP Content: 0.5 %
3-Hydroxy-4,4-Dimethyl-2-(3H)-Furanone		NP Info	NA	NA		NP Content: 0.9 %
	Fritillaria imperialis cv. Premier (very strong foxy odor) ( Part: Flowers; Location: Netherlends )
NP Name		Link	Formula	PubChem ID		NP Content
Nonanoic Acid		NP Info	C₉H₁₈O₂	8158		NP Content: 1.9 %
3,4-Dimethyl-1,5-Heptadiene		NP Info	C₉H₁₆	12466632		NP Content: 15.2 %
Acetophenone		NP Info	C₈H₈O	7410		NP Content: 1.4 %
Octanoic Acid		NP Info	C₈H₁₆O₂	379		NP Content: 1.3 %
O-Xylene		NP Info	C₈H₁₀	7237		NP Content: 1.6 %
Benzaldehyde		NP Info	C₇H₆O	240		NP Content: 1.8 %
2,4,6-Trichlorophenol		NP Info	C₆H₃Cl₃O	6914		NP Content: 1.5 %
1-Hexanol		NP Info	C₆H₁₄O	8103		NP Content: 3.5 %
3-Methyl-1-Pentanol		NP Info	C₆H₁₄O	11508		NP Content: 0.7 %
Hexanal		NP Info	C₆H₁₂O	6184		NP Content: 20.4 %
Cyclohexanone		NP Info	C₆H₁₀O	7967		NP Content: 1.8 %
Alpha-Methyl-Gamma-Butyrolactone		NP Info	C₅H₈O₂	98323		NP Content: 1.9 %
3-Methyl-2(5H)-Furanone		NP Info	C₅H₆O₂	30945		NP Content: 2.9 %
3-Methyl-2-Butene-1-Thiol		NP Info	C₅H₁₀S	146586		NP Content: 2.4 %
3-Penten-2-Ol		NP Info	C₅H₁₀O	5366239		NP Content: 3.6 %
Acetoin		NP Info	C₄H₈O₂	179		NP Content: 0.4 %
2,3-Butanediol		NP Info	C₄H₁₀O₂	262		NP Content: 2.2 %
2-Nitroethanol		NP Info	C₂H₅NO₃	12252		NP Content: 0.3 %
Acetic Acid		NP Info	C₂H₄O₂	176		NP Content: 13.5 %
N,N-Dibutyl-3-Cyano-3-(4-Methylphenyl)-2-Oxopropanamide		NP Info	C₁₉H₂₆N₂O₂	364941		NP Content: 2.8 %
Hexadecane		NP Info	C₁₆H₃₄	11006		NP Content: 4.5 %
Pentadecane		NP Info	C₁₅H₃₂	12391		NP Content: 6.9 %
Tetradecane		NP Info	C₁₄H₃₀	12389		NP Content: 3.8 %
Decanal		NP Info	C₁₀H₂₀O	8175		NP Content: 1.9 %
3-Hydroxy-4,4-Dimethyl-2-(3H)-Furanone		NP Info	NA	NA		NP Content: 1.7 %

References
1	Identification of the Volatile Component(s) Causing the Characteristic Foxy Odor in Various Cultivars of Fritillaria imperialis L. (Liliaceae)

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